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    Dinner

    |5 PM TO 10 PM MON TO SAT|

    STARTERS

    Cold smoked Salmon
    With fresh herbs,salads and mayonnaise flavoured with chives 125 dkk.

    Pearl barley Risotto
    With cary fish, lime and dild 125 dkk.

    Patty of minced meat from free-range pork on brioche bread
    With walnuts, tarragon, brown beech mushrooms & mayonnaise 145 dkk.

    Salad with Djursland’s Ham
    With pickled mushrooms & tomato mayonnaise 125 dkk.

    MAIN COURSES

    Skinfried hake fish
    With cabbage and carrots, citrus browned butter, capers and herbs 245 dkk. 

    Papadelli Pasta
    With big grilled shrimps, saffronsauce & Herbs 185 dkk.

    Joues de pork
    Braised cheeck of pork with creamy mashed potatoes and tarragon 228 dkk.

    Steak of Black Angus beef
    With sauce bearnaise, salad and fries 295 dkk.

    THE CLASSICS

    Mathisen Shooting Star
    Marinated shrimps, smoked salmon, steamed and fried white fish, dressing & salads on toasted bread 165 dkk.

    Barbeque burger
    200 g minced beef, brioche bun, bacon, BBQ sauce fried onion rings and fries 165 dkk.

    Mathisen Social Dining (minimum 2 covers)
    Cold – warm and sweet 298 dkk.

    Caesar’s salad with chicken confit
    Mild mustard dressing, gold fried crispy croutons & grated parmesan cheese 125 dkk.

    Cold smoked salmon salad
    With fresh herbs & herbal mayo 125 dkk.

    VEGETARIAN MENU

    Mushroom Soup
    With grilled mushrooms, truffle and croutons.

    Pearl barley Risotto
    With a celleriac ”steak”, vegetables and herbs.

    1 course      125 dkk.
    2 courses     198 dkk.

    CHILDREN’S MENU
    Fried fish or steak of minced beef with fries and remoulade or potatoes, vegetables and sauce 50 dkk.